Raw Real Food Nutrients Organic Iron – Amazonia

$35.00
Raw Organic Iron is an ACO Certified Organic iron supplement made with ferritin rich curry leaf, and contains vitamin C from acerola, beetroot and spinach. It is designed to support healthy iron levels gently and effectively, avoiding harsh synthetic iron forms.
Clean Ingredients / Materials
Ethical Practices
Sustainable Practices
Social Impact
Product Reviews by Experts
I noticed a real improvement in my energy levels throughout the day while using this product. I love that it takes a whole-food approach, using high-quality organic ingredients, and the use of a natural sweetener like monk fruit is a real standout. So many women struggle with iron absorption and tolerance, so it’s fantastic to see a product offering a thoughtful alternative to more conventional forms. I also appreciate the focus on avoiding harsh forms of iron that many people find difficult to tolerate. Overall, I think this is an exceptional product from a brand that clearly prioritises quality and innovation. A definite 10/10. I love that this product is manufactured locally in Australia. The brand’s commitment to supporting organic and regenerative agricultural practices that promote healthier soils and ecosystems is a real standout. I also appreciate its focus on sustainable packaging and recycling initiatives, reflecting a genuine commitment to both environmental responsibility and long-term sustainability.
It’s lovely to see a wholefood based source of iron that is tasty and easy to use. What stands out about this brand is its strong focus on ethical sourcing, transparency, and responsible manufacturing. With ingredients prioritised from certified organic and reputable suppliers, all products are made in Australia on the Gold Coast under strict safety and quality standards. There’s also a clear commitment to fair labour practices, workplace diversity, and continuous improvement, with transparency and accountability guiding decisions across sourcing, production, and customer experience.
As a dietitian, I appreciate the inclusion of vitamin C from acerola alongside the iron source to support absorption, while keeping the ingredient list relatively short and free from unnecessary additives. The powder format also provides a flexible alternative for individuals who prefer not to take tablets or capsules. The brand’s focus on donating surplus products, fostering an inclusive workplace and prioritising evidence-based education demonstrates a genuine commitment to creating positive environmental and social impact while maintaining high ethical standards.
I noticed a real improvement in my energy levels throughout the day while using this product. I love that it takes a whole-food approach, using high-quality organic ingredients, and the use of a natural sweetener like monk fruit is a real standout. So many women struggle with iron absorption and tolerance, so it’s fantastic to see a product offering a thoughtful alternative to more conventional forms. I also appreciate the focus on avoiding harsh forms of iron that many people find difficult to tolerate. Overall, I think this is an exceptional product from a brand that clearly prioritises quality and innovation. A definite 10/10. I love that this product is manufactured locally in Australia. The brand’s commitment to supporting organic and regenerative agricultural practices that promote healthier soils and ecosystems is a real standout. I also appreciate its focus on sustainable packaging and recycling initiatives, reflecting a genuine commitment to both environmental responsibility and long-term sustainability.
It’s lovely to see a wholefood based source of iron that is tasty and easy to use. What stands out about this brand is its strong focus on ethical sourcing, transparency, and responsible manufacturing. With ingredients prioritised from certified organic and reputable suppliers, all products are made in Australia on the Gold Coast under strict safety and quality standards. There’s also a clear commitment to fair labour practices, workplace diversity, and continuous improvement, with transparency and accountability guiding decisions across sourcing, production, and customer experience.
As a dietitian, I appreciate the inclusion of vitamin C from acerola alongside the iron source to support absorption, while keeping the ingredient list relatively short and free from unnecessary additives. The powder format also provides a flexible alternative for individuals who prefer not to take tablets or capsules. The brand’s focus on donating surplus products, fostering an inclusive workplace and prioritising evidence-based education demonstrates a genuine commitment to creating positive environmental and social impact while maintaining high ethical standards.
I noticed a real improvement in my energy levels throughout the day while using this product. I love that it takes a whole-food approach, using high-quality organic ingredients, and the use of a natural sweetener like monk fruit is a real standout. So many women struggle with iron absorption and tolerance, so it’s fantastic to see a product offering a thoughtful alternative to more conventional forms. I also appreciate the focus on avoiding harsh forms of iron that many people find difficult to tolerate. Overall, I think this is an exceptional product from a brand that clearly prioritises quality and innovation. A definite 10/10. I love that this product is manufactured locally in Australia. The brand’s commitment to supporting organic and regenerative agricultural practices that promote healthier soils and ecosystems is a real standout. I also appreciate its focus on sustainable packaging and recycling initiatives, reflecting a genuine commitment to both environmental responsibility and long-term sustainability.
It’s lovely to see a wholefood based source of iron that is tasty and easy to use. What stands out about this brand is its strong focus on ethical sourcing, transparency, and responsible manufacturing. With ingredients prioritised from certified organic and reputable suppliers, all products are made in Australia on the Gold Coast under strict safety and quality standards. There’s also a clear commitment to fair labour practices, workplace diversity, and continuous improvement, with transparency and accountability guiding decisions across sourcing, production, and customer experience.
As a dietitian, I appreciate the inclusion of vitamin C from acerola alongside the iron source to support absorption, while keeping the ingredient list relatively short and free from unnecessary additives. The powder format also provides a flexible alternative for individuals who prefer not to take tablets or capsules. The brand’s focus on donating surplus products, fostering an inclusive workplace and prioritising evidence-based education demonstrates a genuine commitment to creating positive environmental and social impact while maintaining high ethical standards.
I noticed a real improvement in my energy levels throughout the day while using this product. I love that it takes a whole-food approach, using high-quality organic ingredients, and the use of a natural sweetener like monk fruit is a real standout. So many women struggle with iron absorption and tolerance, so it’s fantastic to see a product offering a thoughtful alternative to more conventional forms. I also appreciate the focus on avoiding harsh forms of iron that many people find difficult to tolerate. Overall, I think this is an exceptional product from a brand that clearly prioritises quality and innovation. A definite 10/10. I love that this product is manufactured locally in Australia. The brand’s commitment to supporting organic and regenerative agricultural practices that promote healthier soils and ecosystems is a real standout. I also appreciate its focus on sustainable packaging and recycling initiatives, reflecting a genuine commitment to both environmental responsibility and long-term sustainability.
It’s lovely to see a wholefood based source of iron that is tasty and easy to use. What stands out about this brand is its strong focus on ethical sourcing, transparency, and responsible manufacturing. With ingredients prioritised from certified organic and reputable suppliers, all products are made in Australia on the Gold Coast under strict safety and quality standards. There’s also a clear commitment to fair labour practices, workplace diversity, and continuous improvement, with transparency and accountability guiding decisions across sourcing, production, and customer experience.
As a dietitian, I appreciate the inclusion of vitamin C from acerola alongside the iron source to support absorption, while keeping the ingredient list relatively short and free from unnecessary additives. The powder format also provides a flexible alternative for individuals who prefer not to take tablets or capsules. The brand’s focus on donating surplus products, fostering an inclusive workplace and prioritising evidence-based education demonstrates a genuine commitment to creating positive environmental and social impact while maintaining high ethical standards.
I noticed a real improvement in my energy levels throughout the day while using this product. I love that it takes a whole-food approach, using high-quality organic ingredients, and the use of a natural sweetener like monk fruit is a real standout. So many women struggle with iron absorption and tolerance, so it’s fantastic to see a product offering a thoughtful alternative to more conventional forms. I also appreciate the focus on avoiding harsh forms of iron that many people find difficult to tolerate. Overall, I think this is an exceptional product from a brand that clearly prioritises quality and innovation. A definite 10/10. I love that this product is manufactured locally in Australia. The brand’s commitment to supporting organic and regenerative agricultural practices that promote healthier soils and ecosystems is a real standout. I also appreciate its focus on sustainable packaging and recycling initiatives, reflecting a genuine commitment to both environmental responsibility and long-term sustainability.
It’s lovely to see a wholefood based source of iron that is tasty and easy to use. What stands out about this brand is its strong focus on ethical sourcing, transparency, and responsible manufacturing. With ingredients prioritised from certified organic and reputable suppliers, all products are made in Australia on the Gold Coast under strict safety and quality standards. There’s also a clear commitment to fair labour practices, workplace diversity, and continuous improvement, with transparency and accountability guiding decisions across sourcing, production, and customer experience.
As a dietitian, I appreciate the inclusion of vitamin C from acerola alongside the iron source to support absorption, while keeping the ingredient list relatively short and free from unnecessary additives. The powder format also provides a flexible alternative for individuals who prefer not to take tablets or capsules. The brand’s focus on donating surplus products, fostering an inclusive workplace and prioritising evidence-based education demonstrates a genuine commitment to creating positive environmental and social impact while maintaining high ethical standards.





















