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Shoku Iku – Herbal Coffee Mushroom Latte

$83.00

FINALIST
Non-toxic
Made from excellent ingredients, including extracts of reishi, shiitake, chaga, cordyceps, maitake, lions mane, meshima, turkey tail and Poria mushroom.
Ethical
Shoku Iku’s products are blended in Australia. The brand uses suppliers who respect and care for the land and those involved in the production. They must have high ethical standards of production, such as paying staff a living wage, only employing adults, respecting the earth and cultivation with a small production footprint. The brand ensures they don't source herbs in a way that strips the environment and they only work with partners who understand this.
Sustainable
Shoku Iku uses miron/ biophonic jars for their herbs, a type of deeply coloured glass that filters the spectrum of visible sunlight, to keep the content fresh and maintain the product's natural biophotons. The brand’s labels are compostable with vegetable ink and printed by a local printer, their postal packaging is either fully compostable, biodegradable or made with recycled materials and minimal packaging is used. The brand also uses Sendle - a 100% carbon neutral shipping service.
Responsible
Shoku Iku is actively involved in charities and initiatives such as For You Haiti, Disco Yoga, Action Aid and One Tree Planted. The brand also provides monetary donations, time and services such as catering and running fundraising events to the community (such as during the recent bushfires and floods). Recently, the brand has also started to help and promote issues pertaining to motherhood - creating a safe space and community for women to frankly talk about childbirth, issues with parenting and loss.

What our experts say...

Review

As someone who no longer drinks caffeinated coffee, I’ve really enjoyed sipping this uncaffeinated “herbal coffee” in the morning or evening. I love that it contains digestive aids, dandelion and chicory combined with a powerhouse blend of nine medicinal mushrooms to support immune health. The taste is like sweetened coffee – I enjoyed mine with hot water and a dash of soy. I’m really impressed by Shoku Iku’s incredible efforts to source ethically and sustainably and give back to society. I like the biodegradable packaging.

–Emma Freeman

Review

I love the beautiful aroma and mild coffee-like flavour. Very soft on the palate and terrific for drinking in the morning as well as evenings. I love the subtle flavour from the toasted barley and lovely boxed packaging. So delicious! I love that this brand cares about ethical practices. Amazing to hear they build intimate relationships with their suppliers and producers, and that they source their herbs in a true authentic manner.

–Caitlin Rule

Review

I love the flavour! It’s so unique to the standard drinks on the market. It’s got a really earthy flavour and scent but is also perfectly sweet at the same time. I really love the way the brand ethically sources their products and puts so much effort in choosing the ingredients.

–Hannah Edwards

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